stuff from IKEA food market

The lingonberry preserve is awesome, the chive sauce is really good with salmon, and the cheapo caviar is okay too. I mean, it's no beluga so what do you expect? It almost tastes like bihod sang barungoy. Well, almost.

Holding off

I can't believe I'm about to turn down an offer to go to grad school. This was all I wanted for the longest time. Getting in to grad school is tough and highly competitive but as luck will have it, the acceptance offer was handed to me without much effort on my part. I should be jumping for joy but the sad thing is I just can't do it right now. My priorities have been re-arranged and I have to hold off on going to grad school. I know I'm letting a good oppurtunity pass me but I'd like to think of it as trading a good oppurtunity for a much better one. I just hope I'm right about this.

Jerica's belly at 18 weeks

Isn't it fun to watch a growing belly!?! (just as long as it's not mine)